Saturday, June 26, 2010

Menu Plan Monday

As I was typing this up, I realized that I don't use recipes as much in the summer. I still read them for inspiration, but so much of what I am cooking is just made up with the produce around me.

Sunday: Chicken, corn, potato and summer squash saute with CSA garlic scapes, cornbread, fruit

Monday: BLT+cheese pasta with garlic bread, salad

Tuesday: Thin Cut pork chops, baked potato, melon and CSA vegie?

Wednesday: Hubby cooks. Steak Sandwiches with peppers, onions and cheese, chips and fruit

Thursday: Hubby cooks. Tacos (Taco Salad for me) and grapes

Friday: Nut Crusted Halibut with wild rice, salad and CSA vegie or zuchinni from my garden?

Saturday: Son's Birthday. Buffalo Wild Wings (his choice)

Wednesday, June 16, 2010

Menu Plan Monday

Sunday: Mom and Dad's


Monday: Scott gone, BFD with the last of my CSA eggs


Tuesday: Greek Chicken pita wraps, salad, sauteed radishes, melon


Wednesday: Scott cooks. BBQ pork, mashed potatoes, salad, melon


Thursday: Scott cooks. Hotdish, green beans


Friday: Nut-crusted halibut, wild rice


Saturday: tacos

Saturday, June 12, 2010

Menu Plan Monday

I'm still hoping for some radishes and garlic scapes in my CSA box this week. Both are things that we never eat so I have been feverishly searching the internet for creative recipes that my family will enjoy with them. Now that I've picked out recipes for them, I was bummed that they weren't in my basket.

Sunday: Spaghetti, garlic bread and salad

Monday: Tastefully Simple Tasting Night: Beer bread, Salmon with Bold and Bossy honey mustard or Bayou BBQ sauce, carrots, berries

Tuesday: Beef Pho, egg rolls (I actually used homemade turkey stock as my base and added some canned beef stock to that)

Wednesday: Scott Cooks. CSA Eggs, Bacon and Toast, Berries

Thursday: Scott cooks. Burgers, beans and vegies

Friday: Out for my Birthday Dinner- Teppanyaki- yummy!

Saturday: Garlic Scape Pesto, bread, salad

Saturday, June 5, 2010

Menu Plan Monday

Sunday: Pork Tenderloin with Plum BBQ Sauce, rice, vegies and egg rolls.

Monday: Out. I'm at my sister's for a Tastefully Simple Party so Scott is picking up or doing pizza with the boys.

Tuesday: BBQ Ribs, potato wedges, asparagus and corn bread

Wednesday: Scott cooks. Brats, beans, salad and watermelon.

Thursday: Scott cooks. Tator tot hotdish, green beans and watermelon.

Friday: CSA Garlic Scapes Pesto Pasta with chicken, bread, salad

Saturday: Breakfast for dinner?