sunday: lunch: hotdogs, chips, fruit salad
dinner: risotto with corn, roasted peppers and pepperjack cheese, corn muffins, melon, pretty good recipe- though it needed some crunch factor- the texture was kind of blah...
monday: lunch: sandwiches, chips, vegies
dinner: bbq chicken, grilled potato packets, corn, melon
tuesday: lunch: buffalo chicken wraps, vegies
dinner: Shredded pork, mashed potatoes, green beans
wednesday: lunch: taquitos, fruit
dinner: scott cooks. spaghetti, garlic bread, salad
thursday: lunch pizza
dinner: scott. cooks. stuffed peppers, (though we are adding a little ground pork per scotts request), salad, melon
friday: lunch: chicken nuggets, fries
dinner: pizza night, salad (too hot to start the oven so I grilled some pork chops- made a cheater bag of idaho mashed potatoes, watermelon and salad)
saturday: lunch: raviolis
dinner: roast chicken, baby new potatoes, carrots (once again too hot to roast in the oven.... and my mom delivered me a ton of cherry tomatoes again so I used the leftover sausage from spaghetti night and made a quick pasta with the tomatoes, sausage, and lots of garlic! I'm thinking with the rest of the tomatoes that I will oven roast them and make "sun-dried" tomatoes....