Monday, July 29, 2013

menu plan monday

Sunday: pork roast, acorn squash, corn on cob, berries

Monday: breakfast for dinner: waffles with strawberries sauce, bacon

Tuesday: mahi mahi with zesty basil butter, corn on the cob, broccoli, fruit

Wednesday: Scott cooks. Pasta with crab and peppers, garlic bread, salad

Thursday: Scott cooks. Taco casserole, salad

Friday: Pizza night, salad

Saturday: grilled tri-tips with chimichurri sauce, baby new potatoes, carrots

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