A heatwave week- avoiding the oven as much as I can in the early part of the week....
Sunday: Pasta with Pesto, bacon, and CSA peas, salad, garlic bread (Lunch: sandwiches on the boat)
Monday: CSA eggs, toast, homemade sausage patties, berries (Lunch: stovetop mac and cheese)
Tuesday: Grilled Chicken breasts, mashed potatoes, CSA vegie (Lunch: TBD) CSA potatoes! I didn't mash them- just boiled, added butter and chives and slightly squished... yum!
Wednesday: Date Night. I got the free lettuce wrap coupon from PF Changs so we will be enjoying a dinner out. Kids get pizza. (Lunch: hotdogs, chips)
Thursday: Scott cooks. Red Beans and Rice, Salad (Lunch: Pizza)
Friday: Salmon, Rice, CSA vegie (Lunch: Fishsticks, fries) I did Homemade Pizza Night! I had extra sausage from Thursday and it is Friday! Poor salmon got booted again!
Saturday: Dad's Birthday Dinner??? TBD (Lunch: kids choice) I actually made Baked Ziti inspired by this recipe. Only I added ground beef, extra garlic, and CSA spinach.