Monday, April 15, 2013

menu plan monday

Sunday: turkey enchiladas with homemade sauce , salad

Monday: turkey noodle soup, rolls

Tuesday: mac and cheese, broccoli

Wednesday: Scott cooks. BFD: eggs, hashbrowns, berries, toast

Thursday: Scott cooks. Hotdish, mixed vegies

Friday: Pizza night, salad

Saturday: Greek roast chicken, roast potatoes, carrots

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