Saturday, October 2, 2010

Menu Plan Monday

Our CSA has started winding down... Time to focus on fall comfort foods....

Sunday: Pesto Lasagna, Garlic Bread, Salad (Note to self: To die for yumminess but lots of leftovers- make a smaller batch or plan to freeze half.)
Monday: Jerk Chicken Thighs, Rice, Melon (This actually was the pot roast because I had a meeting that night for work)
Tuesday: Pot Roast and Mashed Potatoes (This was the chicken thighs, spaghetti squash and honeydew)
Wednesday: Salmon, Rice, Vegies (This was axed to have a Leftover Buffet)
Thursday: Buffalo Chicken Strips, Sweet Potato fries, fruit salad
Friday: Birthday Boy Jake's Choice: Spaghetti, Garlic bread, Salad
Saturday: Birthday Party- Out

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